With 25 branches, the family-run company is one of the largest bakeries in the country. Important in production are regional ingredients, short transport routes between farmers, millers and bakers and, of course, the best quality for everyone.
Sorger
From the field to the mill
Founded in 1688, Sorger is one of the oldest bakeries in Styria. Sorger attaches great importance to the use of regional organic products to strengthen the local market and to keep short transportation routes between the farmer, the miller and of course the bakery.
Their fundamental idea is great, but no one really knew about it. So we created an extensive branding concept reaching from basic stationary material, bread and coffee packaging to a print campaign and a magazine to make sure that people would read about Sorger’s efforts to get the best out of the product and the Styrian region.